Vegetarian Sweet Potato Pad Thai

This Sweet Potato Pad Thai is a fun twist on traditional pad thai. Here, spiralized sweet potato takes the place of rice noodles, making for a slightly sweeter and more colorful dish. Read on, or jump straight to the recipe HERE. I’m pretty sure Thai food is my spirit animal. I could eat Thai food almost […]

Continue Reading
Miso and Ginger Glazed Salmon

Baked Salmon With Ginger Miso Glaze

This Baked Salmon with Ginger Miso Glaze is one of the quickest, easiest dinners out there. Who says making a healthy, elegant dinner needs to be complicated? Read on, or jump straight to the recipe, HERE. It’s amazing that I’ve made it this far into these 31 Days Of Healthy Recipes without sharing a seafood recipe. […]

Continue Reading

Gluten Free Tabbouleh Salad with Chickpeas & Quinoa

This Gluten Free Tabbouleh Salad comes together in just a few minutes, and is packed full of protein and vitamin C. Read on, or jump straight to the recipe HERE. Show of hands: who likes eating fistfuls of raw parsley? Like, nobody, right? But who likes tabbouleh? That’s what I thought. All of y’all. Because […]

Continue Reading

Roasted Cauliflower with Garlic Tahini Sauce and Pomegranate

This quick and easy Roasted Cauliflower with Garlic Tahini Sauce will have you falling in love with cauliflower. It’s naturally vegan and gluten-free, and easy to make. Read on, or jump straight to the recipe, HERE. You guys, I just realized as I edit these photos how freakin’ Christmasy they look. Like unintentional little red-white-and-green Christmas […]

Continue Reading

Easy Roasted Cauliflower Soup (vegan and gluten-free)

This Roasted Cauliflower Soup is rich, creamy, and satisfying, without the dairy. Naturally vegan and gluten-free, and ready in about thirty minutes. Read on, or jump straight to the recipe HERE. If you’ve been reading my blog for any length of time now, you’ve probably figured out that I love creamy soups. I think I have more […]

Continue Reading

Tahini and Honey Toasts

Tahini and Honey Toasts are an easy and energy-packed breakfast, or a healthy dessert. Read on, or jump straight to the recipe, HERE.. I have always had a special place in my heart for slices of bread slathered in peanut butter and honey… but recently, I’ve been finding them a little too sweet for my liking. I […]

Continue Reading

Maple Pomegranate Glazed Carrots

Sweet, tart, savory and addictive, these Maple Pomegranate Glazed Carrots are an easy and elegant side dish to any meal. Read on or jump straight to the recipe, HERE. Roasting is my favorite way to prepare most vegetables, and carrots are no exception. Roasted carrots are a wonderful combination of sweet and salty, and this version plays […]

Continue Reading