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Archive | Willow’s Favorites

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Simple Baked Pasta with Basil, Olives, and Sun Dried Tomatoes
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Chai Iced Tea Cubes & a Giveaway of My Favorite Teas!
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Garden Fresh Tomato Basil Soup, with Pesto Grilled Cheese Sandwiches – Caprese In A Whole New Way
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Toasted Hazelnut Shortbread Cookies, and Speaking of Love…
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Picnic Ready: Healthy Chicken Salad & Easy Roast Chicken
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Big Easy Beignets – Confection Perfection
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Salmon Cakes with Honey Mustard Vinaigrette – (FAK Friday)
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Angel Food Cake – Straight From Heaven, Not From A Box (FAK Friday)
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Sushi 101 – Ready, Set, Roll! (FAK Friday)
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Lemon Blueberry Pancakes – Homemade Pancake Mix Two Ways
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Mixed-Nut Brittle with Sea Salt – The Peanut Brittle That Saved Christmas
ginger cookies
Triple Ginger Crinkles – The Ultimate Ginger Cookies
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Lightened Fall Favorites

Fig, Rosemary, & Goat Cheese Tartines | Will Cook For Friends

Fig, Rosemary, & Goat Cheese Tartines

Roasted Pear and Gorgonzola Salad with Balsamic Vinaigrette

Roasted Butternut Squash Soup with Sage – The Taste of Autumn

Winter Cocktails (Cheers!)

White Chocolate Peppermint Bark Martini & Homemade White Chocolate Liqueur (FAK Friday)

Easy Homemade Eggnog (FAK Friday)

Pomegranate Ginger Fizz with Homemade Grenadine Syrup (FAK Friday)

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