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Archive | sauces & condiments

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Healthy Spring Rolls with Peanut Dipping Sauce, and The Importance of Listening
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Pan-Seared Ribeye with Chimichurri Sauce & 12 Tips for the Perfect Steak (FAK Friday)
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Clarified Butter, Brown Butter, and Ghee (FAK Friday)
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Fish en Papillote, with Arugula Walnut Pesto & Lemon
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Honey’d Fig Preserves – capturing summer
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Spicy Peanut Soba Noodles – It’s What’s For Dinner (Again)
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Shake It To Make It Italian Salad Dressing, plus a salad recap
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Grilled Chicken Caesar Salad, with homemade dressing – hail, Caesar!
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Banana Nut Butter – just add bread
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Tilapia with Arugula Walnut Pesto and Lemon – seafood simplicity
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Hot Curried Shrimp with mango red pepper salsa – guilt free and flavor FULL
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Spicy Peanut Sauce – it’s what’s for dinner
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Lightened Fall Favorites

Fig, Rosemary, & Goat Cheese Tartines | Will Cook For Friends

Fig, Rosemary, & Goat Cheese Tartines

Roasted Pear and Gorgonzola Salad with Balsamic Vinaigrette

Roasted Butternut Squash Soup with Sage – The Taste of Autumn

Winter Cocktails (Cheers!)

White Chocolate Peppermint Bark Martini & Homemade White Chocolate Liqueur (FAK Friday)

Easy Homemade Eggnog (FAK Friday)

Pomegranate Ginger Fizz with Homemade Grenadine Syrup (FAK Friday)

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